- NY Times: "Rose, chocolates and an urge to inhale" by Melissa Clark on 12/30/04
- NY Times: "An American Finish to Any Meal" by Melissa Clark on 12/15/04
- NY Times: "Pearls of Three Traditions Melt in One Glass" by Melissa Clark on 12/1/04
- NY Times: "You Can Thank Asia for This Pie" by Melissa Clark on 11/17/04
- Starchefs: "Warm Rice Pudding with Passionfruit Seeds"
- Food & Wine: "Visionaries: Pastry Provocateurs [PDF Download]" July 2004
- Pastry Art & Design: "The 10 Best Pastry Chefs in America 2005 [PDF Download]" June/July 2005
- NY Times: "Jefferson Grill: A Rebirth, Easier on Heart and Wallet [PDF Download]" by Peter Meehan October 5th, 2005
- NY Times: "TEMPTATION; Flour, Butter, Eggs and, Oh Yes, the Cardamom [PDF Download]" by Dana Bowen July 21st, 2004
- Food Arts: "Sugar and Spice: Is Everything Nice [PDF Download]" July/August 2004
- Daily News: "Mush ado; With a little imagination,.. [PDF Download]" January 2nd, 2005
- Chocolatier Magazine: "Easy Espresso Desserts [PDF Download]" June 2005
- NY Post: "Long in the sweet tooth [PDF Download]" March 10, 2004
- NY Times: "TEMPTATION; Beauty That Hides Beneath the Lotus Blossom [PDF Download]" by Elaine Louie June 8th, 2005
- NY Times: "Shaving the Ice, Cutting the Heat [PDF Download]" by Dana Bowen August 10th, 2005
- Paper Magazine: "Restaurant RM [PDF Download]" December/January, 2003
- Crain's Magazine: "Seaworthy craft is abundant at RM [PDF Download]" by Bob Lape October 14, 2002
- Daily News: "East meets zest over dessert [PDF Download]" March 11th, 2005
